TRUFFLE SPECIAL
AN EXCLUSIVE SEASONAL MENU THIS WINTER
Truffle season has arrived. Indulge in our limited-time menu celebrating Victorian winter black truffles.
Add freshly shaved truffle to your favourite main, discover new seasonal creations, or gather your crew to share our seven-day dry-aged Aylesbury Duck Buffet or 700g Strathdale Wagyu Tenderloin Chateaubriand. After all, truffle season is too good to keep to yourself.
Available for dinner until 31 August 2026 only. Make the most of the season while it lasts.

