MENU
STARTERS
$12
Blacksmith Baker's Bread (V)
Honey cream cheese stuffing, garlic herb butter
$12
$28
Beetroot cured ocean king salmon (DF*, GF)
Beetroot, ginger lime gel, fried capers
$28
$34
TASTE OF SCALLOPS 9GF, DF*)
Cheese baked pancetta, chimichurri with parsnip puree and mango salsa
$34
$32
/
$17 pp
GRILLED U6 TIGER PRAWNS (2)
House-made seafood sauce, fresh lime
$32
/
$17 pp
$27
BURRATA WITH HEIRLOOM TOMATOES (V, GF)
Tomato tea, fresh basil, balsamic reduction, basil oil, watermelon, sourdough
$27
$28
SMOKED DUCK BREAST SALAD (GF*, V*, VE*)
Currants, rocket, cherry tomatoes, feta, walnuts, croutons
$28
$24
FRIED HALLOUMI SALAD (V, DF*, VE*)
Rice paper, cucumber, watermelon, carrot, pickled red cabbage, yuzu dressing
$24
$26
HERB CRUSTED BONE MARROW (2PC) (DF*, GF*)
Served with sourdough bread
$26
$35
OCTOPUS TENTACLE (DF, GF)
Romesco cashew, pickled vegetables, basil oil, sweet potato chip, watercress
$35
FROM THE GRILL
$49
Gamekeepers, 130 Day Grain Fed, Wagyu Butcher's Cut Steak (GF)
260g
$49
$54
Gamekeepers, Grain Fed Porterhouse (MB2)(GF)
250g
$54
$75
Gamekeepers, 130 Day Grain Fed, Angus Eye Fillet (GF)
220g
$75
$95
Gamekeepers, 130 Day Grain Fed, Angus Bone-In Rib Eye (GF)
500g
$95
$150
Gamekeepers, 130 Day Grain fed, Angus T Bone (GF)
1kg
$150
$77
KEEPERS, PASTURE FED SCOTCH FILLET (MB3)
300g
$77
$280
Southern Ranges, Grain Fed, Tomahawk (MB4) (**PREORDER ONLY - 48 hours in advance)
1.5kg w/ 2 sides
$280
SAUCES
Blue cheese, red wine jus, chimichurri, peppercorn, mushroom, roasted garlic butter
MAINS
$32
WILD MUSHROOM RISOTTO (V, VE*, GF)
Spinach, parmesean, onion with crème fraîche
$32
$50
FISH OF THE DAY (GF*)
Chef's choice of sauce
$50
$47
GAMEKEEPERS LAMB BACKSTRAP (GF)
Sundried tomato cheese crumble, balsamic confit shallots, grilled romaine, house made tzatziki, rosemary jus
$47
$44
HALF BBQ ROAST CHICKEN (DF, GF*)
Asparagus, baby carrots, corn on the cobb with BS Carolina Sauce
$44
$44
AYLESBURY DUCK BREAST (GF, DF*)
Minted pea puree, wine glazed red cabbage, roasted endive, nectarine relish, thyme jus
$44
$36
GORGONZOLA, RICOTTA AND FUNGHI AGNOLOTTI (V)
Wilted spinach, mushroom veloute, Napoli sauce, fig compote, pecorino
$36
$46
CRISPY BERKSHIRE PORK BELLY (GF, DF)
w red cabbage purée, braised granny smith apple, five spice sauce
$46
$42
PRAWN LINGUINE
Spanish onion, cherry tomato, parmesan cheese, basil, bisque sauce
$42
SIDES
$12
Honey Roasted Carrots
$12
$12
Duck Fat Potatoes
$12
$12
Shoestring Fries
$12
$12
Oven roasted mushrooms
$12
$12
Truffle Mash
$12
$12
Spicy chorizo mac & cheese
$12
$12
Garden Salad
$12
$12
Grilled Broccolini
$12
DESSERT
$18
HOUSE MADE PAVLOVA (V, GF)
Berries, kiwi fruit, passionfruit, mint, raspberry coulis, whipped cream
$18
$21
DARK CHOCOLATE DELICE (V)
Berries, raspberry compote, blood orange sorbet
$21
$19
MASCARPONE AND PASSIONFRUIT STACK (V)
Yuzu jelly, berries, mango sorbet
$19
$18
AFFOGATO (GF)
Vanilla ice cream, espresso, liqueur of choice
$18
$18
TRIO OF GELATO (GF, DF*)
Ask the team for our flavours of the day!
$18
$32
CHEESE PLATTER (GF*)
Brie, cheddar, blue cheese, quince jelly, lavosh, grissini, dried fruit, nuts
$32
*prices and items are subject to change.
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